Dom Pérignon Champagne Scent
The Dom Pérignon champagne scent was designed to transform, surprise and inspire. Coinciding with Dom Pérignon’s Vintage Trinity launch for the 2009 Vintage, 2005 Rosé and 2000 P2, the scent embodies the essence of the iconic Abbey d’Hautviller, the site where Dom Pérignon was created – a former Benedictine monastery in the Hautvillers commune of the Marne department in north-eastern France.
A Reputation for Excellence
Dom Pérignon is one of the most renowned and prestigious champagne brands in the world, named after Dom Pierre Pérignon, a Benedictine monk often credited with pioneering several winemaking techniques that are still used today. The production of Dom Pérignon adheres to strict quality standards, from the selection of the grapes to the meticulous blending and aging process. This ensures that each bottle lives up to the brand’s reputation for excellence. Dom Pérignon is always a vintage champagne, meaning it is made only in the best years and all the grapes used are harvested in the same year. It’s aged for at least seven years before release, though it can be aged much longer. This extended aging process contributes to its complexity and depth.
The bouquet of Dom Pérignon is known for its complexity, featuring notes of citrus, almond, and dried fruits, with a hint of smoky minerality. On the palate, it often exhibits a creamy texture with flavors of stone fruits, citrus, and brioche, complemented by a refined minerality and a long, lingering finish. The Dom Pérignon champagne scent highlights the depth and smokiness found in the champagne aroma.
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